HiredNow AI
alterra

Food and Beverage Group Manager

  • Snowshoe, WV

Found by HiredNow AI on Jul 31, 2026. Subscribers saw it first.

About the role

Year Round

  • Work, Play, Get Paid, and Enjoy the Perks!
  • Housing: Affordable on-mountain employee housing available for rent
  • .
  • Work Location: 10 Snowshoe Drive, Snowshoe, WV 26209
  • Schedule: May require working early mornings, evenings, weekends, and holidays
  • Employee Perks: Medical Benefits – Minimal Essentials Coverage available
  • Free skiing and snowboarding privileges at Alterra resorts + Discounts on Ikon Passes!
  • 401k plan available to any employee over the age of 18

Discounted Friends and Family Lift Ticket Vouchers

30% off Snowshoe food & beverage locations (excludes alcohol), 30% off soft goods like clothes, 15% off hard goods like skis at Snowshoe owned retail locations.

Pro Deals from some of the industry’s top brands such as North Face, Darn Tough, and many many more!

Job Responsibilities

Provides leadership and direction by:

  • Managing standards of quality, service, safety, and profit
  • Developing and implementing goals, policies, and objectives Overseeing all aspects of the operations under his/her direction
  • Assisting in recruiting, interviewing, hiring and training of management and staff
  • Carrying out all administrative functions pertaining to hiring, scheduling, payroll, performance reviews, coaching, counseling and discipline
  • Overseeing managers, supervisors and employees under their direction Attending all meetings as required
  • Conducting training seminars (Tips, food handling, etc.)
  • Ensures guest satisfaction by: Assisting in the menu planning, analysis, and pricing
  • Coordinating additional staff needs for special events and conference center business
  • Inspecting outlet(s) and employees to ensure compliance with health, safety and state regulations Addressing guest feedback concerning outlets(s) service, presentation, quality of product and overall experience
  • Creating and implementing promotions, animation and special events for the outlet(s)
  • Maintains profitability by: Monitoring labor costs, cost of goods sold, and other costs. Contributing to the annual budget process and business plan

Contributes to team effort by:

  • Accomplishing related results as needed
  • Education: High School Diploma or GED
  • Preferred Experience: 5 years of restaurant/business supervisory or management
  • All Information above is subject to change at any time.
  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.
  • Snowshoe is an equal opportunity employer.
Apply at alterra