About the role
Overview
- Working hours: 40 per week Monday to Friday 6am to 3pm
- Pay: £13.08 per hour plus bonus, rising to £13.82 per hour plus bonus after training completion.
- Company provided transport from Bedford Town Centre is available if required.
- We are actively seeking applications for the role of trainee meat trimmer/ butcher to join an industry leader that provides opportunities for training and progression to the right candidates. You will be working in a production environment within a meat processing plant in one of Europe's leading food companies; suppliers of choice to a range of leading local, national and international supermarket, foodservice and manufacturing businesses exporting to over 50 countries worldwide.
- You will develop the skills to prepare, bone and trim product to meet customers specifications.
Responsibilities
- Using a knife in a safe manner at all times in line with company procedures.
- Boning and trimming beef products following customer specifications.
- Confidently cutting product to weight and thickness specifications.
- Advising production management on issues with raw material quality and/or specification.
- Working as part of a team in a fast-paced environment to ensure production runs smoothly.
- Maintain current yields and quality standards.
Qualifications
- Possess good communication and team working skills.
- Demonstrate the ability to work on your own initiative whilst working as part of a team striving to achieve high levels of customer service.
- A desire to progress within the business and demonstrate a strong willingness to undertake all training required for the role.
- Experience within a similar role or within the food industry would be advantageous – however, full training will be given.
INDLP
No company sponsorship is available to overseas applicants for this position