About the role
Salary: £30110.00 to £36946.00
What will you do
Were looking for
An experienced Head Chef, Sous Chef or senior chef ready to lead.
Someone who is skilled in menu, recipe and spec development, with a sound understanding of food costs.
Someone who is confident in food safety, HACCP and allergen management.
Someone who enjoys developing others and passing on skills.
A people-focused professional, with an understanding of the role food plays in a hospice setting.
A Creative, curious and motivated individual who can help develop a catering service you can be proud of.
Job Advert Head Chef