Delivery Driver

Description Classification Non-exempt Reports to Driver Manager Summary/Objective Provide the customer with timely, courteous food delivery.  You must always conduct yourself professionally as a driver, and at the delivery site.  All deliveries must arrive on time and with all products.  Drivers must drive and park safely and legally according to the training and check-off list.  In this position safety is our utmost concern.

Position Type/Expected Hours of Work

This is a part-time seasonal position which is anticipated to last through the end of the 2026 calendar year in order to support increased workload due to holidays.  As a part-time seasonal position there is no specific guarantee of hours due to fluctuations in client order volume, however it is anticipated this position will be needed 1-2 days per week in September 2026 with days per week increasing in October-December. Ideal candidates will be available to work Tuesday through Saturday, primarily in afternoons and evenings.  Candidates who are available 7 days per week between the hours of 6 am and 6 pm are highly desirable. Additional work hours and flexible schedule may be required. Additional training and/or education hours may be required. Essential Functions*

*Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Upholding Elephants Delicatessen’s Core Values

Standard of Excellence, Unity, and Sustainability, as outlined in the employee handbook. Customer Hospitality

Ensure timely arrival of all deliveries
Maintain tidy, professional personal and vehicle appearance
Provide customers with error-free deliveries
Help customers and double check that they are satisfied with their delivery before you leave
Maintain presentation quality of all foods in transport
Safety and Operations

Verify all orders are complete and ready to go
Have your phone with you at all times
Load car and verify that all products are present
Notify manager of your departure
Drive safely and park legally
Bring equipment slips when necessary
Keep workstations tidy and sanitary. Must be compliant in all areas of safety, sanitation, and training certification requirements.
Comply with requests from direct supervisor
Follow all company policies (Breaks, Paper Products, Meals, Dress Code, Phone Policy)
Attend and participate in Elephants Delicatessen continuing education and certification classes
Measures of Performance

Embodiment of Elephants core values
Continuous excellence in customer service and hospitality
Positive, upbeat attitude, especially in high-pressure times
Neat, clean appearance always; adhere to uniform
Punctuality adherence to attendance policy
Ability to perform responsibilities and duties effectively
Working in an efficient, timesaving manner; adhering to schedule
Control cost of goods and inventory
Upholding all sanitation and safety procedures
Vehicle maintained in good, reliable condition
Orders delivered on time and completely
No driving/parking accidents; moving violations; parking tickets
AAP/EEO Statement

Elephants Delicatessen does not discriminate on the basis of race, color, creed, national origin, age, gender, marital status, veteran status, disability, sexual orientation, religion, family status, filing of workers compensation claims, or any other legally protected status.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Requirements

Required Education and Experience

5 years of previous driving experience Current Food Handler certification Customer service experience Current, valid Driver’s License Valid Car Insurance Clean driving record for past 3 years Preferred Education and Experience

High School Diploma or G.E.D.
At least 1 year of customer service/delivery/ food service experience.
Work Environment

Includes working in refrigerated areas and on surfaces that can be wet and slippery
Typically, maintains a moderate noise level
Working with exposure to dust, mold, gluten, fragrances and other fumes and airborne particles,?fresh fruits, vegetables, house plants, and flowers
Working in proximity to and using common commercial cleaning agents?
Frequent handwashing is required
Physical Demands

Consistently required to stand, walk, bend, squat, reach, grasp, twist and turn, talk, listen and hear.? Consistent fine finger manipulations and repetitive motions with hands and feet
Occasionally required to stoop and climb ladders or stepstools
As needed, position may require sitting, crawling and climbing stairs
Regularly required to lift up to 50 lbs. without assistance
Work performed requires medium to high physical strength
Consistently required to use near and peripheral vision, in addition to depth perception