About the role
We’re looking for motivated, engaged people to help make everyone’s journeys better.
- Directs and trains kitchen workers as instructed.
- Prepares and cooks food following approved specifications / recipes.
- Ensures adherence to HACCP and regional safety regulations in compliance with gategroup policies and procedures.
- Responsible for safe and clean work station and equipment at all times.
If you want to be part of a team that helps make travel and culinary memories, join us!