About the role
Compensation: DOE $15-$17 +tips
You must be 21 years of age to apply due to alcohol service.
Job Summary
To provide friendly, prompt and professional service to club members and guests. To display knowledge of menu items, beverages available, club events and amenities. Required to restock items as needed and maintain a clean, organized, efficient workspace.
Job Responsibilities
Provide a friendly professional greeting to members upon seating
Distributes menus, if applicable
- Takes beverage and meal orders
- Correctly enters orders and all pertinent information into the POS system and properly close ticket.
- Serves all ordered items and beverages
- Performs set up, stocking, clean up and closing duties as assigned by manager.
- Ensure customer satisfaction by anticipating and accommodating guests needs to the best of your abilities
- Removes plates and glasses from table as necessary
- Consistently follows all sales and income procedures
- Handles all cash, credit card and member changes as prescribed by the standard operating procedures
- Advises supervisor of complaints if they occur
- Attends per-meal meetings as required
- Consistently complies with all state local and club laws/policies relating to the service of alcohol.
- Preform all other duties assigned
Skills and Experience
Attention to detail
Basic Knowlege of food preparation and presentation
Friendly professional attitude
Service experience
Sips and Tips Certification
Food Handlers Permit
Sandy City Alcohol Work Card ID
Physical Repuirements
The nature of this position is physical and requires long periods of time standing, walking, stooping, kneeling, bending, turning, reaching and balancing.
Requires physical exertion to manually move, lift, carry, pull or push heavy objects or materials.