About the role
Pay: $16.16 to $20.77 per hour
Description We are currently seeking a Diet Clerk to join our team in a 24-hour position with every other weekend rotation. Schedule 24 hours per week Every other weekend required Hours vary based on operational needs and may fall between 6:00 AM – 2:30 PM or 8:00 AM – 4:30 PM
Position Summary
The Diet Clerk supports the Dietary Department by assisting with meal service coordination, diet order management, menu updates, and communication between nursing, dietary staff, and residents. This role helps ensure that residents receive meals that meet their dietary needs and preferences while maintaining high standards of food service operations.
Key Responsibilities
Maintain and update resident diet lists and meal service records
Communicate diet changes and special requests with dietary and nursing staff
Assist with menu planning and meal service coordination
Ensure compliance with therapeutic diets and dietary restrictions
Support food service operations and assist with meal preparation as needed
Provide excellent customer service to residents, families, and staff
Maintain accurate documentation and departmental records, in accordance with State, Federal, and VA rules and regulations
Why Join Us?
Meaningful work serving Veterans and their families
Supportive team environment
Competitive pay and shift differentials
Tapcheck benefit – access a portion of your earned wages before payday
Opportunity to make a daily difference in residents’ lives
If you are passionate about nutrition, resident care, and working as part of a mission-driven team, we encourage you to apply.
Requirements
Prior long-term care, healthcare, geriatric, and/or hospital experience preferred
Cooking experience preferred
Supervisory experience preferred
Strong organizational and communication skills
Ability to work collaboratively with clinical and dietary teams