About the role
Overview
When you join Piedmont, you’re not just changing your work environment. We open doors to real change in the lives we touch — especially yours. We’re committed to bringing award-winning care to communities across Georgia and celebrating the strength our diversity creates. Together, we’re doing big things. One employee, one team, and one community at a time.
Piedmont is a place where your work truly matters—and where you’re supported to do your best every day. We offer a collaborative culture, innovative resources, and leadership that is genuinely invested in your growth. With competitive benefits, wellness programs, and opportunities for advancement, you’ll have what you need to thrive now and build a strong future.
Required Hours
one weekend every 4th week. Includes Saturday and Sunday. Hours are typically 7am-3:30pm and 8am-4:30m. May also pick up shifts during the week as well.
Responsibilities
Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.
Qualifications
Education
Bachelor’s Degree Bachelor's degree Required
Work Experience
1 year Entry Level - work experience as a dietitian Preferred
Licenses and Certifications
- RD - Registered Dietician Current Licensure in the State of GA as a Dietitian Upon Hire Required
- Registered Dietitian (Commission on Dietetic Registration) Upon Hire Required
- Business Unit : Company Name Piedmont Atlanta Hospital