About the role
Description
- Provide assistance to Cafeteria Manager in the lunchroom.
- ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
- *Assist in serving food as assigned.
- *Prepare cafeteria for service such as placing chairs, washing tables, cleaning and placing trays, etc.
- *Organize supplies and equipment for efficiency and according to procedures.
- *Make silverware accessible to students.
- *Handle trash (place bags in trash cans, take out trash regularly, maintain cleanliness.)
- *Assist with student needs and discipline while in the cafeteria.
- *Clean after food service; stack chairs, move tables, organize supplies, sweep and mop as directed.
- *Return all cleaning equipment to designated area.
- *Other duties as assigned.
Requirements
- *Basic abilities to read and write to enable the employee to understand instructions and procedures for the food service program, as acquired through a high school diploma or equivalent coursework, experience and/or training.
- *If required by the local jurisdiction, will be required to attain a permit or other credential for food handling; must have skills and knowledge necessary to attain such a qualification upon hire.
- *Evidence of successful experience in student relations.
- *Experience with the non-instructional supervision of children in an educational or similar setting.
- *Ability to maintain a professional working relationship with others.