About the role
Overview
A busy family of five is seeking a full-time chef for their home on the Upper West Side. The schedule for this role is Monday through Friday, and the chef will be responsible for the preparation of lunch and dinner daily, as well as two-four dinner parties per month. The chef should be comfortable with vegetarian meal preparation, though the family does eat some meat, they also enjoy vegetarian meals. The family is specifically seeking a chef with previous restaurant experience who is able to create cohesive menus with various worldwide flavor profiles.
Responsibilities
- Preparation of lunch and dinner daily, with meals and snacks left in the fridge for the weekend
- Grocery shopping and keeping the home stocked with staples
Kitchen and pantry organization
Able to maintain kitchen cleanliness during meal preparation
Management and training of the housekeepers with regards to kitchen upkeep
Qualifications
- Professional demeanor, and ability to work quietly in a kitchen within the main family home
- Sunny disposition and positive attitude
Discreet and quiet
Team player
Great balance of creativity, and willingness to stick with client preferences
Excellent at taking feedback
Requirements
Covid vaccinated
US work authorization
NYC based; the family is not considering relocations at this time
Salary and Benefits
- $125-180k annually, DOE
- Full benefits including health insurance
- NYC based with no summer relocation