About the role
Description
- THE DINKY BAR AND KITCHEN , is a local, popular restaurant located in the Princeton area! We specialize in a rotating seasonal menu, craft beer by our very own Trap Rock brewery, and offer an exclusive cocktail list.
- Our menu includes a mouth-watering selection of snacks, small plates, sushi and desserts. The environment is lively, fun and everyone ALWAYS wears a smile!
- Our ideal bartender will instill the Harvest way by always going above and beyond to satisfy our customers and create a dining experience like no other.
- Our locations take pride in exceeding our customers’ expectations from the moment they walk in our doors and every member of the Harvest family partakes in this.
- General bartender priorities and responsibilities
- To always provide the highest quality service to guests, by instilling the Harvest Way.
- To report to work on time and in proper uniform, always punching in and out as required of all employees.
- To promote teamwork within the restaurant, creating a positive work environment.
- To properly execute all necessary steps of service.
- Always ensure the highest levels of cleanliness and organization throughout the restaurant.
- To provide exemplary service to all guests by applying knowledge of service and the food and beverage menus.
- Respond positively to any guest’s requests.
Benefits and Perks
Medical, Dental, Vision Benefits offered (at 30 hr. / week)
Career Progression Programs
Daily Family Meal
Dining Discount
Optional Emergency Fund
Employee Referral Program
Holiday Closings - Thanksgiving, Christmas Eve, Christmas Day, 4th of July.
Training Programs
Flexible Scheduling
Requirements
- Proficient in all aspects of fine dining service is preferred
- Knowledge of food and beverage as well as a passion to cultivate this skill.
- Displays a confident and professional appearance
- Attention to detail and ability to meet deadlines.
High School Diploma preferred
Can stand/move for periods of time, 6-8 hours per shift
Can lift up to 30lbs