About the role
We are looking for a talented Sous Chef to join our team:
- You love to cook and learn new skills
- You have a keen interest in healthy or pan-asian foods
- You are creative and love to experiment with new foods and dishes
- You have previous experience in a busy environment
- You are a growing leader with a willingness to learn that will enable you to grow within the company
- You are a team player and comfortable working closely with a small team
- You are ready to learn new processes & systems
- You are happy to support all kitchen stations when needed
- You live an easy commute away
How we will support you:
- 28 days paid holiday including Christmas and Boxing Day
- Free meal, coffee and fresh juice on shift
- Opportunities to exploit your creativity through menu development and our daily changing Soup of the Day
Christmas parties
Flexible rota schedules
50% off food and drink when you dine in
What to Expect
Between 40 and 45 hours a week
Weekly changing rota, requiring flexibility Monday to Sunday
Chefs whites provided
All day dining cafe open 8AM to 9PM weekdays, 8AM - 6PM weekends
7 hour shifts
Competitive Salary