About the role
Description As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a fast-paced environment, and works well as part of a team. Company Overview TEI Hospitality is hiring to join our team! The Dock at Crayton Cove (est. 1976) is an iconic waterfront restaurant in Naples, FL. Known for its award-winning seafood, elevated bar program, and panoramic views of Naples Bay, The Dock continues to serve as an important landmark to the Naples community.
RESPONSIBILITIES: Assist servers by delivering and clearing food and beverage items promptly and accurately
Maintain cleanliness and proper setup of stations before, during, and after shifts
Greet guests warmly and monitor satisfaction throughout their visit
Comply with all state and federal regulations, including alcohol service policies
Complete opening, running, and closing side work assignments
Participate in pre-shift meetings and ongoing training sessions
Support smooth operations by collaborating with the front-of-house team
REQUIREMENTS:
Minimum age of 18 and authorized to work in the U.S.
Ability to stand for extended periods and work in a fast-paced setting
Flexible availability, including nights, weekends, and holidays
Strong customer service and communication skills
Preferred: 1 year of experience in a full-service restaurant environment
BENEFITS:
Competitive Wages
Performance-Based Career Growth
Employee Dining Discounts
Equal Employment Opportunity
Required Skills:
Guest Service
Teamwork
Communication
Attention to Detail
Ability to Work Under Pressure
Organizational Skills
Adaptability
Positive Attitude
Work Ethic