HiredNow AI
Harrah\'s Resort Southern California

Cook- Full Time, Cafe (Harrah's SoCal)

$21.50 an hour

  • Valley Center, CA
  • On site

Found by HiredNow AI on Sep 29, 2026. Subscribers saw it first.

About the role

This position prepares all food orders in a timely manner and in accordance with Harrah’s standards and kitchen/outlets guide specifications. Will also maintain organization, cleanliness and sanitation of work area and equipment in accordance with local USPH standards.

  • Prepares and produces menu items to standards in a quick and efficient manner.
  • Can prepare items such as but not limited to salads, appetizers, Mexican, Italian, American, and dishes, etc.
  • Prepares, cooks, and seasons all food.
  • Must show skills in fry cook, broiler, and Garde Manger.
  • Controls food production in all work areas including proper cooking methods, proper cooking times and temperature.
  • Adheres to kitchen maintenance and sanitation programs.
  • Maintains assigned station and equipment in a clean and sanitary condition.
  • Minimum 6 months prior experience as a cook.
  • Ability to bring personal tools is a plus.
  • Must be able to work any day of the week and any shift including weekends and holidays.
  • Must be able to get along with co-workers and work as a team.
  • Must present a well-groomed appearance.
  • Must be able to obtain a San Diego County Food Handler’s Card.

ADDITIONAL REQUIREMENTS

  • Must be able to work inside a kitchen and on a fry line during most of shift.
  • Must be able to maneuver around all areas of the kitchen.
  • Must be able to tolerate areas with extreme hot and cold temperatures.
  • Must be able to lift and carry 50 pounds and be able to push and pull up to 100 pounds in a cart.
  • Must possess coordination and dexterity to use kitchen utensils, such as, knives, spatulas, food tongs, etc.
  • Must be able to bend, stoop, reach, crouch, kneel, push, and pull when rotating stock and cleaning work area.
  • Must be able to operate the following kitchen equipment: stoves, grills, fryers, broilers, and other utensils in preparing the food orders.
  • Must be able to respond to visual and aural cues.
  • Must be able to speak, read, write, and understand English.
  • Must be able to tolerate areas containing varying noise levels, illumination, crowds, and air quality including secondhand smoke.

Pay: $21.50 per hour

Preference is given to qualified Rincon tribal members and members of other federally recognized tribes.

Apply at Harrah\'s Resort Southern California